Healthy Keto Avocado Coconut Truffles are gluten-free and absolutely sugar-free! Avocado makes them perfectly creamy while encouraging you to eat the whole dessert at once. It’s full of healthy fats, so we got a win-win situation here.
Your sugar cravings are solved and, on the other hand, you have some healthy ingredients to put into the body. Don’t ignore your cravings – give into them with this healthy recipe instead!
You need only four ingredients to make this incredibly easy dessert. Coconut goes very well with avocado while giving its desired flavor. Their naturally green color is so beautiful!
Avocados are one of the healthiest foods you can eat. They are an excellent source of monounsaturated fatty acids, which have been shown to support heart health.
According to one study, a diet rich in monounsaturated fatty acids (with avocado as the primary source) and low in saturated fats reduced plasma total cholesterol levels and low-density lipoprotein cholesterol levels (*).
Researchers concluded that avocados and a high monounsaturated fatty acid diet can help patients avoid hyperlipidemia.
Avocado is a good source of fiber. In fact, most of the carbs found in an avocado come from fiber. Research shows that the fiber in avocado can help keep you fuller and more satisfied at breakfast when compared to a high-carb meal (*). It can also help stabilize blood sugar levels. Additionally, hunger suppression can lead to decreased calorie consumption and better weight loss at the end of the day.
If you have any upcoming birthday parties, you can use them as a gift. A present looks much better if you put some effort and spend some time to make it. With a lovely note and a big green bow around a box, you are going to steal everybody’s heart.
These healthy sugar-free avocado coconut truffles are ready to become your new delicious time saver!
Remove the avocado meat from the skins then place the meat in a bowl. Mash the avocado with a fork until completely smooth.
Add in coconut flour, sweetener, and heavy cream. Stir to combine. Continue to knead with your hands until the dough becomes easy for rolling. If needed, add in one more tablespoon of heavy creamy. If you want to turn these truffles into protein balls, simply add 1-2 scoops of protein powder in the mixture.
Make 8 balls on the parchment paper.
Roll each of them into coconut flour (or coconut flakes) and place them in the refrigerator for at least one hour before serving.
Once they are cooled enough, prepare your favorite dark coffee and enjoy their adorable taste!
Keto Avocado Coconut Truffles
- 1 avocado mashed
- 1/3 cup coconut flour
- 1 tbsp erythritol powdered
- ¼ cup heavy cream
- 2 tbsp coconut flour or unsweetened shredded coconut
- Cut the avocado, remove pit, then mash it in a bowl with a fork until completely smooth.
- Add coconut flour, erythritol, and heavy cream in. Mix using a spoon until you get a dough that’s easy for rolling.
- Use a spoon and your hand to form 8 balls on the parchment paper and roll them into the coconut flakes or shredded coconut.
- Refrigerate for at least one hour before serving. Enjoy!
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