egg noodles

Keto Baked Cheesy Egg Noodles

Eggs are really amazing food since they can make so many different meals only by using them. They can be used in salads, burgers, dessert… Today we are choosing something very familiar to all of us – Keto noodles made from egg yolks and cheese.

Keto noodles are thin strips that look very elegant when served on a plate. With some baked meat, you are going to have the whole meal with all the important nutrients.

Eggs are one of the protein sources you can make in a thousand ways and improve your lifestyle by adding them to the diet you follow.

low carb egg noodles

Eggs are keto-friendly so you don’t have to worry about that thing either. For Keto noodles, we combine them with mozzarella because healthy fats from the cheese can improve the taste of eggs.

Use them like you’d use regular pasta, in soups, with some sauces or just eat them on their own. You will never miss pasta or spaghetti because now you have something to sop the sauce.

keto egg noodles

They are easy to make with just two ingredients and spices. All you need is one big bowl for mixing, an electric mixer and a baking tray. Is there anything easier than that?

With all the listed information above, we hope that you are excited to make our delicious Keto noodles.

egg noodles recipe

How to

Preheat the oven to 375F.

Add egg yolks, shredded mozzarella in a bowl.

add egg yolk mozzarella

Add smoked paprika and salt then mix with an electric mixer for 2-3 minutes. If you want it a little spicy, you can add some hot sauce, such as Sriracha.

mix paprika egg cheese mixture

Pour the mixture on a parchment paper and shape it into one big rectangle.

pour noodles mixture parchment paper

Use a spatula for easier shaping. Bake for 5-6 minutes until golden. Remove from the oven and let it cool before cutting. Cut into thin strips with a knife.

cut egg noodles thin strips

More Keto Egg Recipes You Can Try:

Keto Cheesy Egg Noodles

An easy to prepare keto egg noodles recipe that is low in carbs and made from egg yolk and cheese.
Prep Time10 minutes
Cook Time5 minutes
Total Time15 minutes
Course: Dinner
Cuisine: Keto, Low Carb
Keyword: egg noodles, low carb egg noodles
Servings: 1
Calories: 164kcal
Author: Zlata Radivojevic


  • 2 egg yolks
  • 1/8 cup mozzarella shredded
  • 1 tsp smoked paprika
  • 1/3 tsp salt


  • Preheat the oven to 375F and line the baking tray with parchment paper.
  • Combine all ingredients in a bowl with an electric mixer.
  • Transfer the mixture on a parchment paper.
  • Make it thin with a spatula in the rectangle shape.
  • Bake in the preheated oven for 5-6 minutes until golden. Cut into strips with a knife and serve.


Nutrition Facts
Keto Cheesy Egg Noodles
Amount Per Serving
Calories 164 Calories from Fat 117
% Daily Value*
Fat 13g20%
Saturated Fat 5g31%
Cholesterol 402mg134%
Sodium 804mg35%
Potassium 85mg2%
Carbohydrates 3g1%
Fiber 1g4%
Sugar 1g1%
Protein 9g18%
Vitamin A 1599IU32%
Calcium 117mg12%
Iron 1mg6%
* Percent Daily Values are based on a 2000 calorie diet.
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Keto Baked Cheesy Egg Noodles
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