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Keto Cheesy Egg Noodles
An easy to prepare keto egg noodles recipe that is low in carbs and made from egg yolk and cheese.
Course
Dinner
Cuisine
Keto, Low Carb
Keyword
egg noodles, low carb egg noodles
Prep Time
10
minutes
minutes
Cook Time
5
minutes
minutes
Total Time
15
minutes
minutes
Servings
1
Calories
164
kcal
Author
Zlata Radivojevic
Ingredients
2
egg yolks
1/8
cup
mozzarella
shredded
1
tsp
smoked paprika
1/3
tsp
salt
US Customary
-
Metric
Instructions
Preheat the oven to 375F and line the baking tray with parchment paper.
Combine all ingredients in a bowl with an electric mixer.
Transfer the mixture on a parchment paper.
Make it thin with a spatula in the rectangle shape.
Bake in the preheated oven for 5-6 minutes until golden. Cut into strips with a knife and serve.
Nutrition
Calories:
164
kcal
|
Carbohydrates:
3
g
|
Protein:
9
g
|
Fat:
13
g
|
Saturated Fat:
5
g
|
Cholesterol:
402
mg
|
Sodium:
804
mg
|
Potassium:
85
mg
|
Fiber:
1
g
|
Sugar:
1
g
|
Vitamin A:
1599
IU
|
Calcium:
117
mg
|
Iron:
1
mg