• 2 cups chicken breast raw, cut into cubes
• 1 clove garlic minced
• Salt and pepper to taste
• 1 tsp olive oil for frying

For the sauce

• 2 tbsp sugar-free orange marmalade or cook ½ tsp orange extract + ⅓ cup orange juice + 1 tbsp orange zest
• 1 tbsp butter
• 1 cup chicken broth
• 1 tsp smoked paprika
• Salt to taste
• 1 tsp xanthan gum and one more if needed
• 1 tsp orange zest optional

For topping

• 1 tsp sesame seeds toasted