Keto Jalapeno Popper Chicken Soup
Impress the whole family with a hearty, cheesy chicken soup prepared in no time. With extremely simple steps, warm up your bodies on cozy cold nights with a budget friendly, low carb dish.
Servings 4
Calories 457kcal
Ingredients
- 1 tbsp butter
- 2 slices bacon chopped into small pieces
- ¼ cup onion thinly cut
- 1 tbsp green onions chopped, optional
- 3 cups chicken broth or water
- 1-2 jalapeno cut in thin slices
- 2 cup chicken breast cooked and shredded
- ½ cup heavy cream
- ½ cup cream cheese
- ½ cup cheddar cheese shredded
- salt and pepper to taste
Toppings (optional)
- bacon crispy fried, cut into small pieces
- avocado sliced
Instructions
- Melt the butter in a soup pot over medium heat then add onion, green onion and chopped bacon (raw) in and stir fry for 5 minutes until the bacon is cooked.
- Add chicken broth in then add shredded cooked chicken and sliced jalapeno in. Bring to boil.
- Add heavy cream, cream cheese, and cheddar cheese in. Stir well and season with salt and pepper. Once the cheese is melted, turn off the heat and serve in a bowl.
- You can top with crispy fried bacon bits and avocado slices if desired.
Nutrition
Calories: 457kcal | Carbohydrates: 4g | Protein: 30g | Fat: 36g | Saturated Fat: 19g | Cholesterol: 161mg | Sodium: 986mg | Potassium: 432mg | Fiber: 1g | Sugar: 2g | Vitamin A: 1115IU | Vitamin C: 18mg | Calcium: 170mg | Iron: 1mg